Skrewball Peanut Butter Whiskey is a unique blend of smooth whiskey and rich, creamy peanut butter. Launched in 2018, this San Diego-born spirit offers a deliciously sweet and nutty flavor with hints of caramel and vanilla. Perfect for sipping or mixing into cocktails, Skrewball is a versatile and delightful choice for any occasion. Enjoy responsibly. 

An ultra-unique combination of whiskey and peanut butter. Expect aromas and flavours of peanut and buttered popcorn, along with a hint of simple syrup. It's medium-bodied and rich, leading you to a smooth and sweet finish. Try over ice beside a grilled peanut butter and jelly sandwich. 

Skrewball Peanut Butter Whiskey may develop sediment, cloudiness, or small white/brown flakes over time. This is completely normal and does not indicate a quality issue. As the whiskey contains natural peanut butter-derived ingredients and oils, these components can naturally separate or solidify, particularly when exposed to lower temperatures.

Why Does Sediment Occur?

• Natural Peanut Oil Separation – Skrewball is made with natural flavorings, including peanut oils and extracts. These oils may separate from the liquid or form small particles when the bottle is stored for extended periods or kept in a cold environment.

• Minimal Filtration Process – Unlike some spirits that undergo extensive chill filtration to remove natural oils and compounds, Skrewball retains more of these flavor-rich elements. While this helps preserve its distinctive peanut butter character, it can occasionally result in visible sediment or cloudiness.

Any sediment or cloudiness is a natural characteristic of the product and is safe to consume. Gently shaking the bottle or allowing it to return to room temperature will often help redistribute these natural ingredients.