$300.00 $380.00
To make Dalmore King Alexander III, Master Distiller Richard Paterson selected a range of differently aged malts matured in a mixure of French wine casks, Madeira drums, sherry butts, Marsala barrels, port pipes and bourbon barrels from Kentucky. A remarkable feat of blending.
Distillery | Dalmore |
Classification | Single Malt Whisky |
Bottle No./Released | -/- |
Vintage | - |
Age | - |
Bottler | Dalmore |
ABV/ Volume | 40.0%/ 70cl |
Rating/SGP | -/- |
Cask Number | - |