Balvenie 14 Year Caribbean Cask has been matured in traditional oak whisky casks for 14 years, and then â€˜finishedâ€™ in casks that previously held Caribbean rum.
To create the ideal finish, Malt Master David Stewart filled American oak casks with his own blend of select West Indian rums. When he judged the casks to be ready, the rum was replaced with the 14-year-old spirit and the wood was put to work adding the final touches.
The result is an exceptional single malt whisky with the traditional smooth, honeyed character of The Balvenie, married with notes of toffee and a hint of fruit, with a warm, lingering finish.
Nose: Rich, sweet and creamy toffee on the nose combines with fresh fruit notes
Taste: Rounded with vanilla and sweet oak notes, with a fruity character that develops with time
Finish: Soft and lingering
|Type||Single Malt Whisky|
DESCRIPTION Yamazaki 12 Year Old was introduced to the market in 1984 and was the first seriously marketed Japanese single malt whisky. By now, it is an internationally coveted whisky,...
DESCRIPTION Lagavulin 16 Year Old, the Islay representative in the 'Classic Malts' series is a deep, dry and exceptionally peaty bruiser. Probably the most pungent of all Islay malts, Lagavulin...
DESCRIPTION This strong Japanese blend aged in bourbon barrels comes from the blend of two Nikka single malts — Miyagikyo and Yoichi — and a single grain whisky. Nikka from...
DESCRIPTION Hakushu Distiller's Reserve, fresh with citric notes. TASTING NOTES Color: light gold Nose: peppermint, melon, cucumber Palate: yuzu, grapefruit, lemon thyme Finish: refreshing, subtle smoke PRODUCT SUMMARY Volume 70cl ABV 43%...