Louis Royer's VSOP Cognac. Based in the centre of the Cognac region, in the town of Jarnac, they have been producing Cognac for over 150 years. The family have been beekepers throughout the generations, so the bee is the emblem of the company, as it has been since 1853.
Louis Royer VSOP Cognac has obvious hints of peachy freshness, crisp blackcurrants, ripe raisins and figs and soft almond notes. The hints of cocoa are less assertive than in the oldest Cognacs in the Louis Royer range, but it is still present. Subtle vanilla and woody notes, the result of time spent in oak barrels are found on the finish.
Gold Medal - Concours General Agricole Paris 2012
Gold Medal - San Francisco World Spirits Competition 2011